The Maldives has earned global attention once again, securing nominations in three major categories at the prestigious World Culinary Awards 2025. This year, the Maldives has been nominated for the coveted titles of World’s Best Destination for Heritage Cuisine, Indian Ocean’s Best Culinary Destination, and Indian Ocean’s Best Culinary City Destination for its vibrant capital, Malé.
Celebrated as a leading international platform recognizing excellence in the culinary world, the World Culinary Awards highlights destinations that push the boundaries of flavor, tradition, and innovation. Winners are selected through a competitive voting process that brings together industry professionals, culinary experts, and passionate food lovers worldwide.
Voting for the 2025 awards officially opened on July 8 and will continue until August 15, 2025. Tourism authorities are urging supporters to cast their votes and help showcase the Maldives’ rich culinary heritage on the global stage.
The Maldives’ nomination for World’s Best Destination for Heritage Cuisine underscores its deep-rooted gastronomic traditions, where centuries-old recipes blend local ingredients with diverse cultural influences. From aromatic fish curries to coconut-based delicacies, Maldivian cuisine embodies a rich tapestry of flavors that narrate the archipelago’s storied past.
In the Indian Ocean category, the Maldives is also vying for the title of Best Culinary Destination, highlighting its fresh seafood, tropical produce, and inventive fusion dishes that continue to captivate travelers.
Meanwhile, Malé stands out as a culinary hotspot in its own right. The bustling capital offers a dynamic mix of traditional eateries and contemporary dining experiences, making it a must-visit for food enthusiasts seeking authenticity and innovation.
The Maldives Marketing and Public Relations Corporation (MMPRC), the country’s national tourism board, has emphasized the significance of these nominations in reinforcing the Maldives’ reputation as more than just a luxury beach escape. According to MMPRC, these accolades celebrate the diversity and depth of experiences the destination offers, inviting travelers to discover a unique side of the Maldives through its culinary identity.
As the voting window remains open, the Maldives invites both visitors and culinary aficionados to show their support by voting and encouraging others to do the same. These recognitions not only elevate the country’s global profile but also celebrate the passionate chefs and culinary artisans who continue to keep Maldivian traditions alive.
For more information and to vote before August 15, visit the World Culinary Awards website.
